


NOCELLARA DEL BELICE AND MORESCA
Magnificent product of a perfect blend of the most suitable cultivars in the Sicilian territory: Nocellara del Belice and Moresca. It stands out for its organoleptic characteristics featuring an intense fruity with olfactory sensations of green tomato and freshly cut grass. The well present and balanced bitter and spicy on the palate give the oil pleasant taste notes that enhance the goodness of rich and decisive dishes.



